Honoring the 2021 Campbell Award Winner

Program

Welcome

Lorraine M. Martin – President and CEO, National Safety Council

Award Acceptance

Dave Petratis – Chairman, President and CEO, Allegion

Dinner

  • Spring Salad: Mixed Baby Greens with Strawberries, Blueberries, Candied Pecans & Cheese with Champagne Vinaigrette
  • Petite Filet and Focaccia & Basil Crusted Grouper with Roasted Red Pepper Cream
  • Tiramisu

Panel Discussion

Katherine Mendoza – Director, Campbell Institute, National Safety Council
Gladys Thomas – VP of EHS, Remediation and Real Estate, Allegion
Dave Petratis – Chairman, President and CEO, Allegion

Gala Sponsors

Schneider Electric

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